Hamburger Buns


Recipe taken from http://www.breadmachinediva.com/2010/07/hamburger-buns-in-the-bread-machine-updated/


Ingredients
1 1/2 cups water
1 1/2 tablespoon olive oil
3 3/4 cups bread flour
1 1/2 tablespoon sugar
1 1/2 teaspoon salt
1 1/2 teaspoon active bread yeast
Preparation
1. Set your bread machine to the dough setting
2. Add ingredients as directed by your machine's manual
3. When dough cycle is complete, remove from pan to lightly floured board and divide into 3 sections. Each section "should" give you 3 buns
4. Place buns on greased baking sheet (or on parchment paper lined baking sheet) and cover with a clean kitchen towel for 30 minutes. 
5. Preheat oven to 400*F
6. Remove towel and bake buns for 15-20 minutes
7. Move the cooked buns to a rack to cool